Spread the batter evenly into the prepared pans.īake until set and a toothpick that is inserted in the center comes out clean. Color the second bowl with green food coloring. Add them in a few batches to the mixer and beat on low speed until combined.ĭivide the batter equally into three bowls.Īdd some red food coloring to one of the bowls and mix together until the color is even. Beat on high speed until thick and fluffy.Ĭombine the flour and salt in a bowl and whisk them together. In the bowl of a tabletop mixer that has been fitted with the paddle attachment, combine the butter, sugar, almond extract, and almond paste. In a large bowl, combine all of the almond paste ingredients together and beat until combined. If using homemade almond paste, it can be made 2-3 days ahead and refrigerated. Line 3 quarter-sheet baking trays (9 by 13-inches) with parchment paper. Bring it to room temperature before adding it to the rainbow cookie dough. The almond paste can be used immediately for the rainbow cookies or stored in an airtight container in the refrigerator for a few days. 2 cups (160 grams) of blanche almond flourĬombine all of the ingredients together in a bowl or in a tabletop mixer and beat until a dough is formed.Making almond paste at home is super easy and all you need is a handful of ingredients and a few minutes. I have bought rock hard almond paste in the past and it ruined my recipes. Pure almond extract is key because the imitation does not taste like almond.Īs for the almond paste, you can usually buy it in the baking section of your supermarket. The key flavor in these cookies is almond and it comes from both the almond paste and pure almond extract. Many times the rainbow cookies that I’ve recently tried from bakeries tend to be very dry and lack almond flavor. The reason for that is that we never skimped on high-quality ingredients and never over-baked them. Sidenote: We ran our bakery for 10 years before selling it and made everything with high quality ingredients and a lot of love.Įveryone that tried them would say that they were the best that they ever had. These cookies were one of the most popular cookies that we sold at our bakery. Italian Rainbow (tricolor) Cookies Homemade Rainbow Cookies are WAY Better!
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